Blend tea
Sheep Blend
250฿
Tax included
Experience the magic of the cosmos with our 12 Zodiac Tea Blend. A celestial infusion tailored to your star sign, harmonizing your body and spirit with the universe.
We at Monsoon Tea Company have once again collaborated with our good friend and incredible artist Chris Chun on a special range of Chinese Zodiac-themed products.
Sheep Blend: White tea, rose, jasmine / Medium light topaz
Ingredients
White tea, rose and jasmine
More about this tea
Flavour Profile
Sheep Blend Tea is a delicate and graceful infusion that brings together the soft purity of white tea with the floral elegance of rose and jasmine. The gentle, sun-dried white tea offers a smooth and subtly sweet foundation, while the scent of jasmine adds a serene lift. Rose petals weave through the blend with a touch of natural sweetness and romantic fragrance. Light, calming, and beautifully balanced, this tea evokes a sense of quiet comfort and tender harmony—perfect for moments of stillness and self-care.
- Floral
- Sweet
Brewing guide
Instruction
1. Use 2-3 grams of tea per 250 ml of water.
2. Hot water temperature 80-85 degrees Celsius.
3. Soak the tea for 2-3 minutes. When the time is up, the tea leaves can be removed. We do not recommend soaking them while drinking.
4. Ready to serve with delicious snacks
1. Use 3 grams of tea per 200 ml of water.
2. Hot water temperature 80-85 degrees Celsius
3. Soak the tea for 3 minutes.
4. Add ice as you like.
5. Ready to serve with delicious snacks
Shop recommendations for iced tea:
We will take the tea that has been soaked in hot water. Shake with ice and add a little syrup, shake for about 30 seconds, then pour only the water and serve.
Brewing guide
Instruction
1. Use 2-3 grams of tea per 250 ml of water.
2. Hot water temperature 80-85 degrees Celsius.
3. Soak the tea for 2-3 minutes. When the time is up, the tea leaves can be removed. We do not recommend soaking them while drinking.
4. Ready to serve with delicious snacks
Instruction
1. Use 3 grams of tea per 200 ml of water.
2. Hot water temperature 80-85 degrees Celsius
3. Soak the tea for 3 minutes.
4. Add ice as you like.
5. Ready to serve with delicious snacks
Shop recommendations for iced tea:
We will take the tea that has been soaked in hot water. Shake with ice and add a little syrup, shake for about 30 seconds, then pour only the water and serve.
Tea Origin
Mae Suai
In the highlands of Chiang Rai Mae Suai, we work with an Akha community that lives amid centuries-old Assam tea forests. Here the tea grows in harmony with coffee, another important crop for the community. Specialized on white tea, the community produces a unique and distinct variety of tea that is suitable both for pure and flavoured blends.
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Sheep Blend
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